The Economics of Bottled Water Why the System Needs to Change

Nestlé paid just $200 per year to extract water in Michigan while generating $340 million in revenue12. That’s not a typo—a multinational corporation paid less than what many Americans spend on a single month of bottled water to drain millions of gallons from public resources. This extreme example reveals a deeper crisis. The bottled water industry generates over $340 billion annually while 2.1 billion people lack safely managed drinking water access34567. Corporations charge consumers 2,000 to 3,300 times more than tap water costs, extracting extraordinary profits from what should be a universally accessible public good89. ...

November 24, 2025 · 12 min · 2421 words · doughnut_eco

When One Mine Saves Millions of Liters of Water Daily

One copper mine’s decision will secure drinking water for one million people by 2030. Los Bronces mine in Chile is ending all freshwater withdrawals, freeing between 14.7 and 43.2 million liters daily for communities in one of the world’s most water-stressed regions. This commitment represents the mining industry’s first large-scale attempt to operate entirely on desalinated seawater in a megadrought zone. ...

November 8, 2025 · 20 min · 4189 words · doughnut_eco

The Future of Water Security in a Changing Climate

Historical Evolution of Water Security Understanding The understanding of water security has evolved significantly over time, particularly in conjunction with the growing awareness of climate change. Historically, water management often focused on ensuring supply for specific sectors like agriculture or urban consumption, often through large-scale infrastructure projects such as dams and irrigation systems1. However, the late 20th and early 21st centuries saw a broadening of the concept of “water security” to encompass not just quantity but also quality, ecosystem health, and the equitable distribution of water resources23. ...

July 12, 2025 · 9 min · 1770 words · doughnut_eco

How Fish Adapt to Ocean Acidification

A Planetary Problem with a Social Toll Ocean acidification, driven by anthropogenic carbon dioxide emissions, represents a critical planetary boundary within Kate Raworth’s Doughnut Economics framework, directly linking climate change impacts to marine ecosystem health and human food security. As atmospheric CO₂ levels have risen from pre-industrial concentrations of 280 µatm to current levels exceeding 414 µatm, the ocean’s absorption of this excess carbon has fundamentally altered seawater chemistry1. This process has decreased ocean pH by approximately 0.1 units since the Industrial Revolution, with projections indicating further declines to pH 7.8 by 2100 and potentially as low as 7.45 by 23002. The concept of fish adaptation to ocean acidification sits at the intersection of planetary health and social foundations, as marine fisheries provide essential protein sources for over 3 billion people globally while supporting the livelihoods of millions in coastal communities. ...

June 14, 2025 · 13 min · 2597 words · doughnut_eco

The Impact of Social Capital on Mental Health

Social Capital and Mental Wellbeing in a Sustainable World Social capital represents a critical element within the social foundation of the Doughnut Economics framework that plays a vital role in shaping mental health outcomes. Networks, relationships, trust, and social cohesion that exist within communities have emerged as significant determinants of mental health across various populations and contexts12. The concept encompasses both cognitive elements (perceptions of trust and reciprocity) and structural components (social participation and networks), with each contributing uniquely to mental wellbeing34. ...

June 6, 2025 · 14 min · 2910 words · doughnut_eco